Established in 2011 as the first restaurant in the Tivat yacht marina, One Restaurant attracts locals and tourists from all over the region, offering them a varied menu that includes contemporary European and local cuisine, along with a range of fresh seafood dishes and everyone's favorite international dishes. Such as fillet minion, grilled lamb chops, pasta of all kinds, grilled salmon, fried calamari, black risotto, and others, in addition to a variety of special desserts.