A wonderful restaurant in the heart of the Japanese city of Yokohama, this restaurant comes to gourmets and individuals eager to experience unique and new flavors and foods. The restaurant serves dishes prepared from ingredients from French cuisine with ingredients from various international cuisines. The menu in the place changes according to the season, because the restaurant prepares dishes from fresh and high quality ingredients only. Among the dishes it serves there are steak, cordon bleu, fruit salad, cheese pies, and many more.