This distinguished restaurant welcomes lovers of fresh seafood, as it specializes in preparing the most delicious seafood with all skill and professionalism, based on local flavors and traditional recipes. Dishes can be eaten in the large dining hall with a simple design and a beautiful local character that makes visitors feel warm. As for the menu, it includes many delicious dishes that satisfy all tastes, including; Grilled tuna steak served with grilled vegetables, fish fillet rich in aromatic herbs and served with crispy potatoes, fried calamari, shrimp cooked in lemon and parsley sauce, spaghetti pasta with mussels, and many other special dishes that have an irresistible taste.