The idea of Midori House is to provide a harmonious blend of oriental and western food prepared by one of the most skilled chefs in the city, using the freshest seasonal ingredients. The chef of this restaurant is keen to follow traditional recipes when preparing food, taking into account modern cooking techniques and those that mix between European influence and Vietnamese inspiration. When visiting, you can choose from wood-fired Italian pizza, tapas, tacos, bruschetta, delicious burgers, noodles and other dishes served with chicken wings and fried squid rings. For dessert, there are chocolate brownies, banana and mango crepes and cheesecake served with premium drinks.