In this restaurant, you will eat Moroccan cuisine with simple and traditional flavors. This restaurant focuses on providing the original taste without additives. It is famous for bringing fresh ingredients daily from the local market, which are characterized by high quality. Among the most prominent dishes offered; The well-known types of tagine served with Moroccan couscous such as zucchini and pumpkin tagine, lamb tagine rich in turmeric flavor, and grilled lamb in zarb for long hours seasoned only with salt, which is served with olives and fresh Moroccan bread, besides, the restaurant offers many dishes such as pottery Mutton, fresh vegetables, and other delicious dishes that have a classic taste.