Mikasa Restaurant offers a luxurious dining experience for visitors, which specializes in creating a large and varied menu of delicious French European cuisine with the perfect taste, and among the most prominent dishes offered; Grilled steak with rosemary and balsamic sauce, grilled cod with vegetables, steak with French Dijon sauce, tenderloin loin wrapped in puff pastry, and tuna fillets covered with sesame and served with soy sauce, plus , the restaurant offers a list of perfect desserts with balanced flavors and decorated in a modern and elegant way, including; Vanilla cake with strawberry sauce, strawberry and chocolate mousse, panna cotta and clarified pudding filling. The restaurant features a large and spacious dining hall designed in classic royal style with plush seating and elegant wallpaper, and the exterior is built in the style of Japanese architecture.