Le Officine delle Carni - بستويا: Working hours, Activities, Visitor reviews
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Information about Le Officine delle Carni
La Ovchin del Carne restaurant was established in the Tuscany region in the year 1930, and it was initially a small and simple restaurant supervised by a mother and her two young daughters. It is supervised by the grandson of the mother who established the restaurant. The restaurant specializes in fine seafood dishes such as scallops, fried lobster and caviar, among others.
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features Le Officine delle Carni
Suitable for children
Indoor Seating
Family-friendly
Suitable for groups
Outdoor Seating
Takeout
Wheelchair Accessible
Categories
Italian Cuisine
European Cuisine
Healthy
Local Cuisine
Vegetarian
Seafood
Nearby Attractions
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