Latino Restaurant has maintained the quality, flavor and level of its food since its opening in 2001 until today, thanks to the keenness of its chef to use the freshest ingredients and follow the correct recipes when preparing food, thus obtaining the satisfaction of potential customers; Its menu includes bruschetta, ravioli, gnocchi, risotto, lasagna, perfect rib-eye steak, tiramisu and more, served in a relaxed environment and with quick service and cheap prices.