One of the authentic restaurants in Los Angeles, this restaurant was established in 1947, and has served generations of customers for more than 66 years. It is one of the best restaurants and cafes in the city due to its delicious, distinctive and varied menu that suits breakfast, lunch and dinner, in addition to a distinguished service from the staff, and among the options you can find crispy beef, Swiss cheese, hamburger and steak, and boiled chicken with a ball The special matzo, and a variety of salads such as cabbage salad and many more.