A distinguished French restaurant with a warm and elegant atmosphere, distinguished by the fact that all the staff are of French origin. It is ideal for a candlelit dinner, with delicious food, which you can choose from a varied menu, containing the most famous French delicacies, hummus dates with shrimps, raclette, fondue bourguignon, tortelli with white martini, chateaubriand with Bernese sauce, filet with bread Pistachio, tart "Fort" with berries and many more. It has some outdoor seating for those who like to eat outdoors.