La Padilla (The Fryer) is an exceptional and elegant restaurant with classic elegant decorations, a warm atmosphere and friendly and helpful staff. It is loved by many locals and tourists alike. It also has a distinguished menu with delicious local and international dishes prepared using the freshest seasonal ingredients in order to preserve the The quality and standard of the dishes offered, which contain seafood pasta, some pizzas with crunchy edges, steaks rich in delicious barbecue sauce, and others. Panacotta and tiramisu are also served as a special dessert after eating.