The international Kentucky Fried Chicken restaurant in Koyawata in the Japanese tourist city of Hakone consists of two floors with a large area, where customers stand on the first floor, to choose from a unique menu of fried chicken pieces with a secret recipe consisting of 11 different types of spices, including breast and thigh pieces. Or wings, in addition to sandwiches, accompanied by french fries, there is also a healthy chicken salad and risotto with rice with refreshing drinks, and the choice between eating it on the upper floor or having it as takeout ready.