John Paul Restaurant serves a wide range of local, European and Mediterranean cuisine with a modern touch that takes into account the traditions and culinary recipes handed down through generations. Its menu includes local goulash, beef stew, pasta with various sauces, grilled lamb ribs, fried fish, delicious burgers, and others, and for dessert there are chocolate cake and local pancakes. With chocolate sauce. The most important feature of this restaurant is its classic décor, comfortable seating and innovative way of serving.