A quaint café located in Naples, the café has a philosophy in everything it offers, as all the ingredients used in the preparation are from local produce, from fresh home made dishes to homemade pies. Whether it's stuffed French toast (with fresh strawberries and cream cheese) to specialty chocolate chip cookies, the chef takes classic dishes and makes them great by putting a simple modern twist on them. Suitable for breakfast, lunch, coffee, dessert, or even some fresh drink like orange juice.