This restaurant is supervised by a loving couple who wanted to bring world-class dishes to the city, as the husband is a professional chef with decades of experience in cooking in the most famous Swiss restaurants, and the wife is a hotel specialist and seeks to give visitors a comfortable and upscale experience in the restaurant’s courtyards. This restaurant has amazing outdoor patios where visitors can have a nice time. The restaurant serves delicious local dishes, including schnitzel and steak. The most famous dish is grilled meat. The chef serves several types of uncooked meat on a stone plate with a temperature of 350 degrees Celsius, and visitors cook the meat to the degree they prefer.