At Fristel, you can discover the finest and most creative cuisine on Germany's largest island, such as grilled lamb chops, scallops with sauteed vegetables, bean soup with potatoes, beef with leeks, omelettes with vegetables and Parmesan cheese, and many more delicious dishes served in a way Artistic, and the food is served by friendly staff in a calm and relaxed atmosphere, in a very simple and elegant décor.