The business owners of the Etoile de Libon restaurant are keen to provide a satisfying and integrated experience for all potential customers, by preparing food using halal meat and fresh vegetables, following traditional recipes that have been passed down through the generations, in addition to serving it in a comfortable environment with perfect service and at competitive prices that are affordable for everyone ; When visiting, one can choose from eggplant, hummus, falafel, moussaka, tabbouleh, fattoush, kibbeh, samosa, Arabic shawarma, kofta, mezze, shish taouk, and others. For dessert, there are muhallabia and baklava.