A restaurant that perfectly serves the art of French gastronomy, as some people come to Paris just to taste its food. The venue won the grand prize for the third year in a row, awarded by the Wine Spectator. The restaurant enjoys a quiet and relaxing atmosphere with its own terrace in a wonderful garden all summer long. The restaurant offers a variety of dishes, the most important of which are pasta, black truffles, artichokes, seafood dishes such as crab and many more. For an exceptional dining experience, do not hesitate to put this restaurant on your list of places to visit on your trip to the French capital.