This distinctive restaurant serves Afghani cuisine with unique flavors based mainly on yellow rice and herbs imported from Afghanistan, vegetables, and local meat and poultry from Holland. Among the dishes offered by this place are pies stuffed with beef, minced onions and spices, kabli pulao (the traditional national dish of Afghanistan), grilled lamb with rice and green beans, in addition to that, it offers Afghani sweets, ice cream and refreshing drinks of various kinds.