This restaurant was established in one year 1956 AD, and is one of the best dessert restaurants famous for preparing and preparing delicious oriental and local sweets with a high level of skill and professionalism so that customers can enjoy the perfect taste and fresh texture. It offers a wonderful assortment of sweets to satisfy all tastes, including baklava stuffed with pistachio nuts, cashews and pistachios. It also offers perfect burma, ash saraya, and maamoul stuffed with nuts or dates and ghariba, thin pastry sweets and pistachio sweets. It is also famous for preparing the famous Nabulsi kunafa with original taste.