Set in a traditional wooden house and run by the city's famous chef Joannès Rivière, the prestigious Wat Damnac Restaurant offers visitors the opportunity to experience traditional Khmer food, with its indoors decorated with local artwork and handicrafts and its outdoors surrounded by lush tropical greens and local herbs. In preparing its dishes, it relies on fresh ingredients and offers distinctive vegetarian options, as well as local dishes offered by stuffed frog and grilled steaks.