A wonderful little kiosk located in the heart of the city, and although very small, it is one of the most popular French crepe places in town. This small kiosk has been in the train station for decades, and is run by a local citizen and his family. The chef prepares the crepe with a special secret recipe. And among the fillings that it offers in the crepe, there are chocolate filling, caramel filling, salami filling, cheese filling, and many more.