Incheon Chinatown was established in 1884, and is the official Chinatown in Korea. One of the striking things about it is the density of pedestrians, and it is famous for its abundance of trinkets, restaurants, and popular food stalls, which are characterized by an abundance of different types of foods. It is also famous for being the birthplace of the Korean-Chinese dish "Jajengmyeon"; It is a dish of noodles cooked with soybean seasoning. When you visit this neighborhood, you will notice that there are many branches of the "Jajeng-myeon" restaurant chain.