Palais Cabanon is a traditional French restaurant with a unique imperial style and a beautiful outdoor terrace that allows customers the opportunity to dine in the open air. This restaurant enjoys its family atmosphere, modern décor, exceptional service and highly experienced staff. Its menu includes appetizers such as eggplant cooked in olive oil, cheese and sauce Tomatoes, main courses like grilled steak with butter, calamari stuffed with meat, gnocchi served with mushrooms and sour cream, refreshing drinks and desserts like lemon pie and sponge cake with ice cream.