A restaurant that serves authentic Chinese food, preparing all its dishes in a Chinese kitchen that creates the harmonious blend of food, and the balance between sweet, sour and colorful foods. All the chefs within it insist that the ingredients used are of the highest quality. With the sophisticated use of spices and seasonings and a wonderful assortment of traditional dishes. Among the most important are black mushroom salad, beans in Chinese sauce, chicken with spicy sauce, cucumber with Chinese sauce, fried dumplings, fried rice with eggs and vegetables, rice with shrimp, and many more.