Balai Daku is one of the luxury restaurants in Tagaytay City. It enjoys elegant décor, intimate ambiance and perfect service, in addition to offering a variety of delicious dishes, assorted appetizers, and fine drinks at reasonable prices that suit everyone; Customers from different regions can enjoy meat tongue casserole, beef stew with tomatoes, peppers, spring rolls, veal liver with soy sauce and onions, grilled chicken breast, fried rice, etc., and for dessert, there is milk pie and mango pudding.