Azulio Restaurant provides a menu of breakfast, lunch and dinner meticulously selected to impress all potential customers. It contains a variety of local specialties, oriental and Mediterranean food prepared according to traditional recipes, and the options vary between Shakshouka and beef balls with tomato sauce (Daoud Pasha). Moroccan tagines, kebabs, hummus, falafel, grilled ribs and other dishes served with various appetizers, fresh bread, and cold or hot drinks.