The Atithi Satkar Nepalese restaurant has been run by a small family since 2014 AD, which gives it a special elegance and a relaxed and family atmosphere. The chef of this restaurant is keen to use the freshest ingredients and follow the correct recipes when preparing food, in order to preserve its juiciness, flavor and high level, and serves it with various appetizers and refreshing drinks; The options on the menu range from creamy mushroom soup, grilled steak with mushroom sauce and spaghetti, curries, rice with black bean sauce, fried fish and more.