This restaurant deserves the title of the best restaurant in Paris, as it takes an excellent rating by customers in terms of food, service and decoration, as for the food, it offers a luxurious group of the most famous French dishes, including the bacon dish with onions and mushrooms, which is called "cook-offin", and the cassoulet dish Which consists of white beans with meat, in addition to a variety of delicious French desserts such as chocolate soufflé, apple pie, and croissant. Apart from the food, the place is elegant in terms of decoration that combines classic taste with a modern touch, which makes it uniquely combining originality and modernity.