400 Grady was established in 2008, the number 400 stands for the high temperature at which a traditional, skinny Neapolitan pizza (just 90 seconds) is cooked in a wood-fired oven, Grady stands for degrees, 400 Grady adheres to the guidelines of the Associazione Verace Pizza Napoletana (the global salad of traditional Neapolitan pizza), Gradi Group continues to challenge its award-winning standards and was recently awarded the Best Pizza of the Year 2018, in addition to serving some dishes alongside pizza such as grilled seabass with shrimp and mushroom gratin, chocolate brownie and Bruschetta with pomodoro sauce and arugula salad made with arugula, parmesan pears and balsamic vinegar is the perfect breakfast choice.