This distinguished restaurant in the heart of the Qatari city of Umm Salal serves the most famous dishes from the Levantine cuisine. The restaurant is supervised by an immigrant from the Levant who wanted to bring part of his country's ancient culture to Qatar. The chef in the restaurant prepares all dishes according to the traditional methods. Among the dishes he serves there are appetizers such as baba ghanoush, hummus, muttabal and tabbouleh, and main dishes such as grills such as kebabs, shish tawook, grilled lamb chops, and many more.